Archive Category Archives for "Cutlery & Knife"

Having trouble cutting your chicken? Not only can it be messy, but it can also be painful on your hand, when you are straining too much to cut with you kitchen shears.

Most people own shears in their kitchen but they don’t really know that their lives can be so much easier if they will start using specialized shears like poultry shears which are intended to cut through chicken bones thoroughly. Read on to find out about how this little tool can you and where you can find the best poultry shears today.

Are you looking for the best kitchen shears for your kitchen? Then, you've come to the right place.

This utensil may be overlooked often as an essential item in the kitchen, but when it comes to trimming a chicken or cutting some grilled pork belly, nothing beats a good pair of kitchen shears.

You might think that kitchen shears are for cutting meat alone, but that’s totally the opposite as new models offer a multitude of features, like a bottle opener, nutcracker, and vegetable peeler.

Are you in looking for an affordable cheese slicer that would cost you less than $20? Then, you've come to the right place because we’ll be reviewing five products to find the best cheese slicer in the market now. All products will be reviewed based on their features, performance, and convenience.

Although, some people like to use regular knives in cutting cheese, most people like to use a cheese slicer for better convenience. Compared to a typical knife, a cheese slicer allows you to control the thickness of your cheese.

This comes in handy if you want to have nice slices of cheese for your sandwiches. To guide you in finding your next cheese slicer purchase, here are five products that you can consider:

Are you in search for the best sharpening steel that you can use in your kitchen? Then, you’re in for a good treat because we’ll be reviewing five of the best sharpening steels that are available in the market now.

A sharpening steel is different from a sharpening stone because all it does is to maintain the edge of a sharp knife. It doesn’t sharpen dull knives, like what sharpening stones usually do. So, for more facts about this tool and some brands that you can consider, continue reading below.

If you’re in need of an affordable boning knife that would cost less than $50, then you've come to the right place. We’ll be reviewing five of the best boning knife that you can choose from for your kitchen needs. We’ll also offer guidelines on how to choose the right boning knife for you.

A boning knife is important because it can trim away the meat from the bone efficiently. Other knives can’t do the work more efficiently than a boning knife does because it needs the right flexibility and curve to get as close to the bone. If you want to be guided on your next boning knife purchase, continue reading below.

Are you looking for a good bread knife that you can easily use at home? Then, look no further because we’ll be reviewing five of the best bread knife available in the market now. Just like you, I was in search for a wonderful kitchen knife as I always need one to slice my homemade cakes and bread.

A bread knife is used for cutting hard crusts and soft loaves of bread and cakes. Unlike a regular kitchen knife, a bread knife has a serrated blade that cuts through the bread without crushing it.

The blade has a length of 8-10 inches and it is very difficult to sharpen when it gets dull that’s why people rather buy a new one. To give guidance on your next purchase, here are some buying guidelines and five best brands that you can consider.

The butcher knife is one of the most important knives you can have in your kitchen, especially if you like to cook up a good steak on the grill every now and then.

Don't confuse the almighty butcher knife with the multi-purpose chef's knife. Generally speaking, the butcher knife is going to be heavier than a chef's knife because it's made to cut through thick slices of meat.

If you are as much of a fan of sushi as I am, you've no doubt tried to make this delicious Japanese food at home. Anybody can get started, and all you need are the right ingredients, rolling mat and sushi knife.

Finding the best sushi knife, however, can be tricky if you are a beginner; I know I had trouble because I just wasn't sure what qualities to look for in a good knife.

After a little bit of research and planning, I figured out what knife can get me the best results.

Though there are always going to be personal preferences and stylistic choices, I found that keeping a few key qualities in mind is enough to find the ideal knife for your sushi needs.

Any dedicated chef knows that working with the right tools can often be as important as working with the proper recipes and ingredients.

While something like a cutting board might not seem like the most crucial component in your kitchen, the quality of a cutting board can actually make or break any creation. Working with a subpar cutting board can result in poorly diced or unevenly cut ingredients.

However, when you use the best wood cutting board, you'll get more precision and accuracy in your creations. Plus, a great cutting board can do wonders for your kitchen's decor.